Researchers Yeliz Demir
avatar
Yeliz Demir Asst. Prof. Dr. Isparta uygulamalı bilimler üniversitesi
Publication 12 Review 3 CrossRef Cited 8 TR Dizin Cited 3
12 Publication
3 Review
8 CrossRef Cited
3 TR Dizin Cited
0000-0003-0184-6828

Research Fields

Gastronomy Traditional Food Food Consumption

Institution

Isparta uygulamalı bilimler üniversitesi

Popular Publications

Analysis If Food Sharing Sites in Context of Sharing Economy
Authors: Yeliz Demir
Published: 2020 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.678419
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 1906

6

1

1906

DETERMINATION OF THE STATUS OF KNOWLEDGE OF THE FOODS CONSUMED IN THE TURKISH CUISINE BY INDIVIDUALS TAKING KITCHEN EDUCATION
Authors: Yeliz Demir
Published: 2021 , International Journal of Humanities and Education
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 901

0

1

901

A Study on Turkish Coffee Consumption Habits of X, Y, and Z Generations
Authors: Yeliz Demir , Kübra Sağlam
Published: 2023 , Aydın Gastronomy
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 824

0

1

824

A Study to Determine the Motivation Factors Affecting the Eating Habits of Generation X, Y, and Z Individuals
Authors: Yeliz Demir
Published: 2024 , Aydın Gastronomy
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 362

0

1

362

Publications

A Study to Determine the Process of Food Waste in Educational Kitchens
Authors: Yeliz Demir , Mehmet Erkan
Published: 2024 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 258

0

258

A Study to Determine the Motivation Factors Affecting the Eating Habits of Generation X, Y, and Z Individuals
Authors: Yeliz Demir
Published: 2024 , Aydın Gastronomy
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 362

1

362

A Study on Turkish Coffee Consumption Habits of X, Y, and Z Generations
Authors: Yeliz Demir , Kübra Sağlam
Published: 2023 , Aydın Gastronomy
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 824

1

824

Water Footprint Status in Beef Production
Authors: Yeliz Demir
Published: 2023 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 980

0

980

DETAILED CONTENT ANALYSIS OF POSTGRADUATE THESIS PUBLISHED ON TURKISH CUISINE
Authors: Yeliz Demir
Published: 2022 , Journal of Applied Tourism Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 353

0

353

DETERMINATION OF THE STATUS OF KNOWLEDGE OF THE FOODS CONSUMED IN THE TURKISH CUISINE BY INDIVIDUALS TAKING KITCHEN EDUCATION
Authors: Yeliz Demir
Published: 2021 , International Journal of Humanities and Education
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 901

1

901

Effects of New Type Coronavirus (Covid-19) Outbreak on World Food System
Authors: Yeliz Demir
Published: 2021 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1629

0

1629

Effects of Traditional Sourdough on Health and Bread
Authors: Yeliz Demir
Published: 2021 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 6446

0

6446

A RESEARCH to EVALUATE INDIVIDUALS’ PERCEPTION of HOUSEHOLD FOOD WASTE
Authors: Yeliz Demir
Published: 2020 , Karadeniz Uluslararası Bilimsel Dergi
DOI: 10.17498/kdeniz.750092
FAVORITE 0 TOTAL DOWNLOAD COUNT 2681

0

2681

Hedonik ve Yararcı Tüketim Değerinin Memnuniyet ve Davranışsal Niyetler Üzerindeki Etkisini Belirlemeye Yönelik Bir Araştırma
Authors: Yeliz Demir
Published: 2020 , International Journal of Humanities and Education
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 504

0

504

The Effects of Industry 4.0 on the Food and Beverage Industry
Authors: Yeliz Demir , Fusun Istanbullu Dincer
Published: 2020 , Journal of Tourismology
DOI: 10.26650/jot.2020.6.1.0006
FAVORITE 0 TOTAL DOWNLOAD COUNT 1996

0

1996

Analysis If Food Sharing Sites in Context of Sharing Economy
Authors: Yeliz Demir
Published: 2020 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.678419
FAVORITE 1 TOTAL DOWNLOAD COUNT 1906

1

1906

Articles published in
Aydın Gastronomy
Aydın Gastronomy
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
International Journal of Humanities and Education
International Journal of Humanities and Education
Journal of Applied Tourism Research
Journal of Applied Tourism Research
Journal of Tourismology
Journal of Tourismology
Karadeniz Uluslararası Bilimsel Dergi
Karadeniz Uluslararası Bilimsel Dergi
Editorship
Journal of Applied Tourism Research
Journal of Applied Tourism Research
Section Editor
Editorial Board Memberships
Journal of Applied Tourism Research
Journal of Applied Tourism Research

Reviews

Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
Journal of Applied Tourism Research
Journal of Applied Tourism Research

Publications

A RESEARCH to EVALUATE INDIVIDUALS’ PERCEPTION of HOUSEHOLD FOOD WASTE
Authors: Yeliz Demir
Published: 2020 , Karadeniz Uluslararası Bilimsel Dergi
DOI: 10.17498/kdeniz.750092
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 2681

2

0

2681

Analysis If Food Sharing Sites in Context of Sharing Economy
Authors: Yeliz Demir
Published: 2020 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.678419
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 1906

6

1

1906

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.